While I’ve definitely been showing the blueberry some love lately, I’ve actually been going through a phase with other fruits as well.  Strawberries, apples, grapes, bananas – I’ve been craving them all.  Years ago when my husband and I were on our honeymoon we had brunch at a small little cafe in downtown Waikiki.  I had the most amazing french toast but even better was a fruit salsa they served with cinnamon sugar tortilla chips.  They used fresh, in season fruits from the island and it was so unbelievably delicious that I licked the bowl clean!  So what better way to indulge my fruit craving than with some homemade fruit salsa?